3293 Franklin Ave
Millbrook, NY 12545 - Dutchess County
Born and raised in Brooklyn, NY Beth graduated from Vassar College in 1984. After a brief stint as a graduate student in Environmental Biology at Yale, she took a leave of absence and returned to London, where she had spent her junior year abroad. There she fell into a part-time restaurant job and discovered her passion for food and cooking. Her career as a chef developed as she worked in a number of restaurants in London and Glasgow over a fourteen year period, including The Ivy in central London, for Charles Fontaine at the Quality Chop House, and at Anna’s Place, an established Swedish restaurant where she held her first head chef position.
Categories: Caterers Food Services, Restaurants/Food & Dining, Full-Service Restaurants, Limited-Service Restaurants, Caterers, Eating Places and Restaurants
5 Washington Ave
152 Church St